Is handicapped accessible
Accepts reservations
Has outside seating
Serves liquor
Accepts credit cards
Hours:
| Monday: | | | 5:30 PM to | 10:00 PM |
| Tuesday: | | | 5:30 PM to | 10:00 PM |
| Wednesday: | | | 5:30 PM to | 10:00 PM |
| Thursday: | | | 5:30 PM to | 10:00 PM |
| Friday: | | | 5:30 PM to | 10:00 PM |
| Saturday: | | | 5:30 PM to | 10:00 PM |
| Sunday: | | | | |
Menu sampler:
Oysters on the half shell appetizer, $15; Pan Sauteed Oregon Morel Mushrooms appetizer, $15; Chilled Seafood Salad, $15; Spring Bean Salad, $8; Soup du Jour, $6; Wild Caught Taku River Salmon, $28; Heritage Farm Wagyu New York Strip, $34; Gunthorp Farm Chicken Breast Delmonico, $24; Seared Massachusetts Diver Scallops, $32.
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