Salsa Grille | ||||
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Restaurant: | Salsa Grille | |||
Address: | 7755 Coldwater Road | |||
Location: | On Coldwater Road just north of Cook Road | |||
View map and get directions | ||||
Hours: | 11 a.m.-9 p.m. Monday-Thursday; 11 a.m.-10 p.m. Friday-Saturday; and 11 a.m.-8 p.m. Sunday | |||
Phone: | 755-6905 | |||
Mexican food | ||||
Quadrant: | Northwest | |||
Cuisine: | Mexican/Southwestern/South and Central American | |||
Manager: | Chris Rongos |
Hours:
Menu sampler: You order your entree as three tacos, a burrito, quesadilla, nachos, taco salad or a bowl. Prices are based on the meat you choose: •Ancho chili chicken (marinated in anco chile sauce), $6.25 •Carne asada (grilled skirt steak with cilantro, garlic and oregano marinade), $6.55 •Verde chicken chimichurri (shredded chicken tossed with fresh herbs, vinegar and olive oil), $6.55 •House chorizo sausage (pork sausage with smoked chiles and smoked paprika), $6.25 •Pork carnitas (slow cooked with spices), $6.55 •Carne molido (ground beef with seven spices), $6.25 •Barbacoa (chuck steak with serrano chiles and red wine), $6.55 Sides: •Queso dip (jack cheese with roasted poblano peppers and spices), $2.95 •Amarillo rice (yellow with sweet onion, tomato, traditional spices). $1.50 •Tortilla soup, $4.50 •Guacamole, $1.50 •White sweet corn rice, $1.50 •Pinto beans, $3 •Black beans, $3 Kids' menu: •Cheese quesadilla, $3.25 •Chicken taco, $3.50 •Cheese/rice burrito, $3.25 |