Nine Mile Restaurant
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Restaurant:	Nine Mile Restaurant
Address:	13398 S. U.S. 27 S.
Location:	A few miles south of I-469 on U.S. 27
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Hours:	6 a.m.-11 p.m. Monday-Thursday; 6 a.m.-midnight Friday-Saturday; and 11 a.m.-9 p.m. Sunday
Phone:	639-8112
Web address:	www.ninemilerestaurant.com
Best known for:	Deep fried icelandic cod, Mexican night (Wed.), Italian night (Thurs.)
Quadrant:	Southeast
Cuisine:	American
Owner:	Barry Liggett and Joe Strack; owner(s) since 1996

Is handicapped accessible
Serves liquor
Accepts credit cards
Offers carryout
Offers a children's menu

Hours: Monday: 6:00 AM  to   11:00 PM Tuesday: 6:00 AM  to   11:00 PM Wednesday:   6:00 AM  to   11:00 PM Thursday: 6:00 AM  to   11:00 PM Friday: 6:00 AM  to   12:00 AM Saturday: 6:00 AM  to   12:00 AM Sunday: 11:00 AM  to   9:00 PM Menu sampler: •Homemade onion rings, $5.99 •Fried pickle spears with sauce, $4.99 •Chicken gizzards with sauce, $5.99 •Spinach salad, $3.19 or $6.99 for large •Chicken Caesar salad, $7.99 •Grilled chicken and BLT salad, $8.99 •Prime rib with two sides, $16.99 •Two pork chops with two sides, $9.99 •Baby back ribs with two sides, full rack $18.99; half rack $11.59 •“Mess of lake perch” fried with two sides, $12.99 •Beer-battered cod with two sides, 4 piece, $13.49; 3 piece, $11.59; 2 piece, $9.49 •Grilled shrimp stuffed with crab meat with two sides, $10.59 •Nine Mile burger with grilled onions and Swiss cheese on a Kaiser roll, $7.29 •Nine Mile club sub, $7.99 •Grilled chicken club sandwich on a Kaiser roll, $7.29 •Hot ham and Swiss sub, $7.59 •Italian roast beef sub, $7.99 •Two-item pizza, 10-inch, $7.59; 12-inch, $10.29